Sous Chef Jobs
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Search Results - Sous Chef Jobs
D.A. Dynasty Corporation-Batu Pahat
D.A. Dynasty Corporation – Batu Pahat, Johor We are seeking an experienced Sous Chef to join our talented culinary team at D.A. Dynasty Corporation Sdn Bhd in Batu Pahat, Johor. As Sous Chef, you will play a vital role in supporting the Head Chef...
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Hyatt Group-Kuala Lumpur
Hyatt Group in Kuala Lumpur is seeking an Entry Level Manager to lead culinary operations in the hotel's all-day dining restaurant. The successful candidate will have 2-3 years of experience as a Junior Sous Chef or Sous Chef in a high-volume...
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Hilton-Kuala Lumpur
A leading global hospitality company in Kuala Lumpur is looking for a Junior Sous Chef to support the high-performing kitchen team. This hands-on role assists the Sous Chef and Executive Chef in delivering exceptional cuisine and maintaining...
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Hyatt Hotels Corporation-Kuala Lumpur
associates, maintaining food cost controls and contributing to an exceptional guest dining experience across breakfast, lunch, dinner and special offerings.
Qualifications
• Minimum 2–3 years of experience as a Junior Sous Chef or Sous Chef in an all-day...
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Mercure Hotels-Putrajaya
in the Federal Territory of Putrajaya, 32 km from Kuala Lumpur International Airport (KLIA), 31 km from Kuala Lumpur Convention Centre and 10.7 km from Putrajaya ERL train station for the KLIA rapid‐express train.Executive Sous Chef An Executive Sous Chef...
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Adoring Enterprise-Klang
Adoring Enterprise is searching for a Sous Chef to oversee kitchen operations at their pet-friendly café in Kajang, Malaysia. As a key figure alongside the Head Chef, you'll ensure smooth operations and high food quality. Responsibilities include...
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Hilton Worldwide, Inc.-Kuching
A leading global hospitality company is looking for a Sous Chef to manage the culinary team and ensure high-quality food production. The successful candidate will have at least 5 years of experience in a 5-star hotel and excellent leadership skills...
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Hyatt Regency-Kuala Lumpur
Hyatt Regency Kuala Lumpur is seeking a Junior Sous Chef to lead culinary operations in the hotel's all-day dining restaurant. This role involves supervising kitchen associates, maintaining food quality, and ensuring exceptional guest experiences...
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Hilton-Kuala Lumpur
Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton, and more.Role Overview Are you an aspiring culinary leader ready to support a high‐performing kitchen team? We are seeking aJunior Sous Chefto assist the Sous Chef...
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Advanced Wireless Network Company Limited-Kota Kinabalu
hospitality. Together, we strive to create unforgettable moments of joy for our guests and joy of growth for our people.
We’re looking for a Junior Sous Chef (Chinese Cuisine) required for our Culinary Division.
Job Summary
The Junior Sous Chef (Chinese...
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Cannas Sdn Bhd-Petaling Jaya
1. Basic Multi-Cuisine Cooking Skills
• Comfortable preparing Chinese dishes, simple Western meals, and basic bakery items, with consistency and willingness to follow house recipes.
2. Willingness to Learn Postnatal Nutrition
• Open to learning...
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maukerja.my -
LBC Foods Sdn Bhd-Kuala Lumpur
Previous F&B experience is an advantage but not required
• Able to work on weekends and public holidays
• Candidates who can start immediately or within short notice will be preferred.
• Able to work efficiently in a high-volume environment
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ricebowl.my -
Marriott International-Kuala Lumpur
JOB SUMMARY
Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is...
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hiredly.com -
LBC Foods Sdn Bhd-Kuala Lumpur
Previous F&B experience is an advantage but not required
• Able to work on weekends and public holidays
• Candidates who can start immediately or within short notice will be preferred.
• Able to work efficiently in a high-volume environment
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ricebowl.my -
Marriott International-Kuala Lumpur
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
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hiredly.com -
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