Sous Chef Jobs
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Mercure HotelsPutrajaya
A leading hotel chain in Putrajaya seeks an Executive Sous Chef to oversee kitchen operations and manage a team. Responsibilities include menu planning, staff training, and ensuring operational efficiency in various dining areas. The ideal candidate...
Marriott InternationalKuala Lumpurhiredly.com
JOB SUMMARY
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and...
Eats by Qaseh CafeButterworth
Eats by Qaseh Cafe – Bukit Mertajam, PenangMinimum Diploma in Culinary Arts, Food Service Management, or a related field.Proven track record of 1-2 years of experience as a Head Chef, Sous Chef, or in a similar leadership role within a fast‐paced...
Marriott InternationalKuala Lumpurhiredly.com
JOB SUMMARY
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
HiltonKuala Lumpur
Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton, and more.Role Overview Are you an aspiring culinary leader ready to support a high‐performing kitchen team? We are seeking aJunior Sous Chefto assist the Sous Chef...
Agensi Pekerjaan Jobs Kreate Sdn BhdKuala Lumpurricebowl.my
This role is open to Malaysian citizens only
• Minimum Diploma in Culinary Arts or related field
• Must have recent relevant experience kitchen operations
• Strong leadership and team management skills
• Knowledge of food safety, kitchen...
HiltonKuching
with the Executive Sous Chef in determining the quantity of food items and ingredients to be produced, bought or prepared for that day.Exercise maximum control on wastage to achieve optimum profitability.Check all equipment belonging to the department and make sure...
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Sodexo Malaysia Sdn BhdShah Alammaukerja.my
Pengetahuan dalam masakan Japan.
• Boleh bekerja mengikut syif.
• Sanggup belajar, sikap positif.
• Mempunya kenderaan sendiri
• Tukang masak bertanggungjawab terutamanya untuk memasak makanan bersama sous chef, yang merupakan orang kedua...
1More PizzaKuala Lumpur
to take the next step in his/her career to join us on our journey. We are a modern Neapolitan style pizzeria focused on creating high‐quality creative pizzas and fresh pasta for both dine‐in and deliveries. About the roleAs the Sous Chef or CDP role...
Marriott InternationalKuala Lumpurhiredly.com
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
Eats by Qaseh CafeBukit Mertajamricebowl.my
Minimum Diploma in Culinary Arts, Food Service Management, or a related field.
• Proven track record of 1-2 years of experience as a Head Chef, Sous Chef, or in a similar leadership role within a fast-paced kitchen environment.
• Demonstrated...
Marriott InternationalKuala Lumpurhiredly.com
JOB SUMMARY
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and...
Eats by Qaseh CafeBukit Mertajammaukerja.my
Memiliki Diploma dalam bidang Kulinari, Pengurusan Restoran atau bidang berkaitan.
• Sekurang-kurangnya 1-2 tahun pengalaman relevan sebagai Ketua Chef atau jawatan pengurusan dapur yang serupa.
• Kemahiran yang terbukti dalam Pembangunan Menu,...
Eats by Qaseh CafeBukit Mertajamricebowl.my
Minimum Diploma in Culinary Arts, Food Service Management, or a related field.
• Proven track record of 1-2 years of experience as a Head Chef, Sous Chef, or in a similar leadership role within a fast-paced kitchen environment.
• Demonstrated...
Eats by Qaseh CafeBukit Mertajamricebowl.my
Minimum Diploma in Culinary Arts, Food Service Management, or a related field.
• Proven track record of 1-2 years of experience as a Head Chef, Sous Chef, or in a similar leadership role within a fast-paced kitchen environment.
• Demonstrated...
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