Sous Chef Jobs in Kuala Lumpur
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Search Results - Sous Chef Jobs in Kuala Lumpur
Hyatt Hotels Corporation-Kuala Lumpur
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Sous Chef - THIRTY8 Western (Local Only), Grand Hyatt Kuala Lumpur
Grand Hyatt Kuala Lumpur, MY - 10 - Kuala Lumpur
Culinary
Entry Level...
whatjobs.com -
jobmajestic.com-Kuala Lumpur
Pre-opening for new bistro (Pork Free, Serving Alcohol) at Setapak, The Palette Danau Kota. Training from March 2025 onwards at Peaches & Cream, Ampwalk Ampang.
We are looking for a Sous Chef serves as an assistant to the Head or Executive Chef...
hiredly.com -
Hyatt Hotels Corporation-Kuala Lumpur
The Sous Chef - Western Restaurant is responsible for assisting the Chef de Cuisine in managing the Western Restaurant kitchen operation as a successful independent profit centre, ensuring maximum guest satisfaction through planning, organising, directing...
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Marriott International-Kuala Lumpur
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
hiredly.com -
The Riff District Enterprise-Kuala Lumpur
Full-Time
Job Description
Sous Chef (Hotside Management)
• Overseeing the team responsible for hot food preparation to maintain quality and consistency.
• Managing hotside stations to ensure efficient service during peak hours.
• Ensuring adherence...
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MFJ Group Holding Sdn. Bhd.-Kuala Lumpur
service, working closely with the Sous Chef and Executive Chef to maintain high standard.
• manage the daily inventory of raw ingredients, semifinished product, and finished good.
• perform stock checks and ensure adequate supplies for daily production...
maukerja.my -
Hilton Worldwide, Inc.-Kuala Lumpur
with the Executive Chef and Executive Sous Chef on all aspects of the HFSMS & HACCP, to ensure proper co-ordination of instructions and directives.
• Streamline all training requirements with HFSMS and HACCP team members and ensure they are adhered to.
• Supervise...
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Marriott International-Kuala Lumpur
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
hiredly.com -
St. Regis Hotel & Resorts-Kuala Lumpur
JOB SUMMARY
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
hiredly.com -
Marriott International-Kuala Lumpur
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food...
hiredly.com -
Marriott International-Kuala Lumpur
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
hiredly.com -
Marriott International-Kuala Lumpur
JOB SUMMARY
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
hiredly.com -
Marriott International-Kuala Lumpur
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
hiredly.com -
Marriott International-Kuala Lumpur
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
hiredly.com -
Marriott International-Kuala Lumpur
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food...
hiredly.com -
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