Sous Chef Jobs in Kuala Lumpur
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Search Results - Sous Chef Jobs in Kuala Lumpur
Hyatt Hotels Corporation-Kuala Lumpur
If you're looking for a career with our Inclusive Collection, please click here to view job postings.
Sous Chef - THIRTY8 Western (Local Only), Grand Hyatt Kuala Lumpur
Grand Hyatt Kuala Lumpur, MY - 10 - Kuala Lumpur
Culinary
Entry Level...
whatjobs.com -
Etre Patisserie KL Sdn Bhd-Kuala Lumpur
and presentation.
• Assist in cost control and minimizing waste through efficient preparation techniques.
We are looking for a talented and passionate Sous Chef to join our dynamic pastry and bakery café team. The ideal candidate will have a strong background...
ricebowl.my -
Hyatt Hotels Corporation-Kuala Lumpur
If you're looking for a career with our Inclusive Collection, please click here to view job postings.
Summary
The Sous Chef – Bakery is responsible for overseeing the bakery team, ensuring consistent production of artisanal breads, viennoiseries...
whatjobs.com -
Marriott International-Kuala Lumpur
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
hiredly.com -
InterContinental Hotels Group-Kuala Lumpur
Hotel: Kuala Lumpur on the Park (KULPK), No. 5, Jalan Puncak, Lorong P. Ramlee Banda, 50250
Responsibilities:
1. Complete forecasts, plans, and departmental production reports for management.
2. Participate in the preparation of the hotel’s annual...
whatjobs.com -
One IFC Hotel Sdn Bhd-Kuala Lumpur
dengan Sous Chef.
• Penyimpanan makanan dan bahan-bahan.
• Pemeriksaan kualiti bahan mentah.
• Membahagikan tugas kepada Commis.
• Mengawal pengeluaran dan pembaziran.
• Membantu dalam melaksanakan proses TBEM.
• Mematuhi sistem HACCP.
• Menyediakan dan...
maukerja.my -
Hilton Worldwide, Inc.-Kuala Lumpur
with the Executive Chef and Executive Sous Chef on all aspects of the HFSMS & HACCP, to ensure proper co-ordination of instructions and directives.
• Streamline all training requirements with HFSMS and HACCP team members and ensure they are adhered to.
• Supervise...
whatjobs.com -
Marriott International-Kuala Lumpur
JOB SUMMARY
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
hiredly.com -
Etre Patisserie KL Sdn Bhd-Kuala Lumpur
Culinary degree or equivalent experience in a pastry-focused environment.
• At least 3 years of experience in a bakery or pastry kitchen.
• Able to communicate in Mandarin, English and Bahasa Malaysia.
• Strong Pasty Making Skills.
• Understand...
maukerja.my -
Marriott International-Kuala Lumpur
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food...
hiredly.com -
Marriott International-Kuala Lumpur
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food...
hiredly.com -
The Riff District-Kuala Lumpur
delegated duties, work collaboratively with other team members, and uphold the standards of the restaurant.
Working Hours
• Shifts are typically from 2:30 PM to 11:30 PM.
Key Responsibilities
Food Preparation and Cooking
• Assist the Sous Chef with food...
hiredly.com -
Marriott International-Kuala Lumpur
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
hiredly.com -
Marriott International-Kuala Lumpur
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee...
hiredly.com -
Marriott International-Kuala Lumpur
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food...
hiredly.com -
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